“A BRISTOW DISCO” – 88ml pineapple juice – 88ml Bacardi rum – 88ml coconut milk – 44ml Coco Lopez coconut cream Mix all ingredients.  Process in a blender with crushed ice until smooth. Pour into a tall glass – Float a shot of grenadine.  If it sounds nice, play it twice.

Join Our Community!

Join our mailing list and be the first to pick up our announcements, competitions, special offers and utter ridiculousness! What more could you want?!